How to Rendere Delicious Broccoli e Stilton all’italiana
Broccoli e Stilton all’italiana. Broccoli and stilton are a fantasic combination, and you can use these ingredients to make a delicious soup. Broccoli is packed with nutrients, so it is an excellent vegetable to include in your diet. If you have children and they are reluctant to eat broccoli, this is a great way to hoodwink them into eating this vegetable.
Using your food processor, or hand blender if you have one, just blitz all of the soup broth until completely smooth. All I knew was that it was a Broccoli & Stilton soup she wanted. I improvised and she loved it! You can cook Broccoli e Stilton all’italiana using 8 ingredients and 3 steps. Here is how you cook that.
Ingredients of Broccoli e Stilton all’italiana
- It's 500 g of broccoli.
- Prepare 1 of patata.
- You need 1 of cipolla.
- Prepare 1 of carota.
- It's 1 litro of d’acqua.
- It's 1 pizzico of paprika.
- It's 2 fette of focaccia al formaggio.
- You need 2 cucchiai of gorgonzola.
Not sure if I was true to tradition but that really doesn't matter. Food is about enjoyment and we both enjoyed it immensely. Be the first to rate this recipe! Transfer the cooked broccoli and stock to a food processor.
Broccoli e Stilton all’italiana step by step
- Metti a bollire tutte le verdure fatte a dadini con l’acqua, la paprika e sale..
- In un’altra padella salta i dadini di focaccia al formaggio. Fai bollire le verdure per 20 minuti e poi frulla tutto aggiungendo il gorgonzola..
- Assembla il piatto e godi!.
Add the fried spring onions, Stilton and cream and blend until smooth. Transfer the blended mixture to a pan and bring gently to a simmer. Stir until melted, then cover with a lid. Behind Cheddar, it is one of the oldest cheese varieties from England. The origins of the cheese lie in the village of Stilton.
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