Recipe: Tasty Guacamole
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My husband is picky about salsa and guacamole, due to his grandmother who makes everything so awesome, but he even said this was the BEST ONE YET! There's spice from jalapeños, tang from lemon or lime juice and extra flavor from add-ins like garlic, red onion and cilantro. Delicious guacamole and crazy easy to make. You can have Guacamole using 5 ingredients and 3 steps. Here is how you cook it.
Ingredients of Guacamole
- You need 1 of Avocado maturo (circa 200 gr).
- You need 1 pezzetto of aglio (se vi piace anche mezzo).
- Prepare q.b of Sale, pepe, peperoncino.
- It's 50 gr of vino bianco.
- It's 40 gr of pomodorini ciliegino.
If your avocados are large, you can use three. Don't skimp on the salt or over-do the lemon. Lime juice can be substituted for the lemon juice. Take the seeds out of the jalapeno pepper for less heat.
Guacamole step by step
- Mettere nel boccale aglione peperoncino 5 sec vel 8..
- Aggiungere avocado, vino sale e pepe 20 sec vel 4..
- Infine e pomodorini 10 sec vel 3. Trasferisci in una ciotola. Servi su pane caldo tostato oppure come condimento in un insalatona..
We've created many new guacamole fans by this recipe! Some prefer their guac be simple and let the flavor of our avocados shine. Others like to go crazy on the mix-ins: spices, tomatoes, garlic, etc. If that's your thing, this guacamole recipe is the. In addition to its use in modern Mexican cuisine, it has become part of international and American cuisine as a dip, condiment and salad ingredient.